OUR Dining room IS OPEN UNDER PHASE 2 Limitations

We've updated to a new reservation system and are now using OpenTable, an online service.
Be sure to bookmark this page if you prefer to make your reservations online in the future!
Phone reservations can also be made by calling 336-956-6245 x2.

How to make a reservation using OpenTable:
  • Select the form fields to the left.
  • Click on Find a Table.
  • If you are not signed in, you will be prompted to sign in or continue making the reservation as a new OpenTable customer.
  • Fill in your dining information (name, phone number, email address) and click Complete Reservation.
  • Within minutes, you will also receive an email with a confirmation number and links for viewing, changing, or canceling your reservation.
  • The confirmation screen also allows you to export the reservation to your Microsoft Outlook, Apple iCal, or Google Gmail calendar.

This week's specials
Wed September 23 - Sat September 26

ENTREE FEATURES
Chef Matt would like to invite everyone to review these week;y specials along with our LUNCH & DINNER MENUS (below).

Catch of the Day:
Sicilian Baked Atlantic Cod $16
Twin 5oz Cod loin cuts pan seared with garlic, black olives, Italian Seasoning, then topped with Parmesan & breadcrumbs and baked to perfection. Served with Basmati Rice and a Fresh Vegetable

Dinner Feature:
Baked House Made Lasagna $16
Choice of Beef & Sausage or Vegetarian Baked layers of Lasagna Noodles with Ricotta, Mozzarella, Meat Sauce or Vegetables. Served with a Fresh Vegetable

SOUP, FRESH VEGETABLE & DESSERT FEATURES

Soup du Jour:
New England Clam Chowder
Rich, creamy Chowder laden with clams and potatoes

Fresh Vegetables:
Cooked Cabbage
Fresh Green Beans and Carrots

Drink Specials:
WEDNESDAY: $2 off Whisky Pours
THURSDAY: 1/2 Price Wine

OTHER WEEKLY OFFERINGS

WHISKEY WEDNESDAY
Ask about our new featured Whiskey of the Month and Whiskey Wednesdays when all Whiskey pours are $2 off.

MEMBER’S RAFFLE THURSDAY @ 7:30pm
This week’s jackpot is $50
3 Drawings each week for a gift card, current tab and a jackpot. You must be present to win.

SUNDAY BRUNCH
11am-3pm

(Menu Provided Below)

Golfer's Quick Turn Menu

Golfer’s…When arriving on #7 or #16 tee,
please call 336-956-6245 x2 to place your order.

We’ll have it ready when you make the turn!

HALF OFF WINE SPECIALS EVERY THURSDAY!

HOURS DURING PHASE 2

Monday & Tuesday

Food & Beverage

CLOSED

Wednesday-Saturday

Lunch & Dinner available

10am - 8pm

Sunday

Brunch

11am - 3pm

Our Turn House Snack Bar is open Monday - Noon-6pm & Tuesday - Sunday 10am-6pm

Never miss our weekly specials or special events by signing up to receive our weekly newsletter.
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